Disneyland is not exactly known for its fine dining but it may be known for its fried food. When I went, I had a corn dog. I will admit it was good, probably because it was from this little red truck, the corn dog place my dad thinks is the best in Disneyland and maybe even the world. My second guilty pleasure was a churro! It is basically fried dough covered in cinnamon sugar.
One day I got to go to the Blue Bayou, a restaurant overlooking a part of the Pirates of the Caribbean ride. We shared a Monte Cristo, which is a sandwich with a type of jam (we had a choice of blackberry, raspberry, or some sort of vanilla sauce), deli meat, cheese, and then it’s deep fried. It is pretty good. But after you eat that, you might want to take a 24 hour wait till your next roller coaster.